The Registered Trade Skills Program (RTSP) is a non-traditional apprenticeship model that has been designed to offer casual cooks currently working in industry the opportunity to gain the professional trade qualification, SIT30816 Certificate III in Commercial Cookery.
The RTSP is an initiative of the Department of Employment, Small Business and Training and is managed by us.
Eligible Participants include:
All participants that successfully complete the Certificate III in Commercial Cookery will be provided a nationally recognised qualification and the Registered Training Organisation along with a Certificate of Achievement from the Department of Employment, Small Business and Training.
Students that successfully complete the qualification in full will receive a participant incentive fee of $1100.00 (Inc. GST) to assist them to purchase tools required for the job, including uniforms, and/or knife kit.
We have engaged the following Registered Training Organisations to deliver the training and assessment on our behalf:
Program delivery partners include: Institute of Culinary Excellence
This training is proudly funded and supported by the Queensland Government through its Skilling Queenslanders for Work initiative.
For more information about Skilling Queensland for Work, please contact our Workforce Development team on 07 3236 1445 or email@example.com